Description
L’aggiunta di spinaci e di pomodori all’impasto regala un sapore ancora più sfizioso a queste trofie che saranno gustosissime anche con il condimento più semplice.
trofie tricolori
Ligurian pasta making tradition has ancient roots; it was in Genoa in 1574 that the first guild of pasta was established. In this long history many pasta shapes were created in Liguria and, among these, Ranise offers to you some of the most classic ones to combine with traditional condiments … or what your imagination suggests.
Available sizes:
art: 763 – 500 g (12 items per carton)
